Fried prawns with ham and cheese are a delicious and easy dish to make!

Ingredients

-1/2 lb. cooked and peeled shrimp -4 thin slices of ham -4 thin slices of cheese -1/4 cup all-purpose flour -1/2 teaspoon salt -1/4 teaspoon black pepper -1/3 cup olive oil or vegetable oil -Lemon wedges (optional)

Instructions

1. In a large bowl, combine the flour, salt, and pepper. Add the shrimp and toss to coat.
2. In a large skillet over medium heat, heat the oil. Add the shrimp and cook for 2 to 3 minutes per side, or until golden brown and cooked through.
3. Divide the shrimp among 4 plates and top with ham and cheese slices. Serve with lemon wedges, if desired.

Fried prawns with ham and cheese are the perfect meal for any occasion!

Whether you're looking for a quick and easy weeknight meal or something special to serve at your next party, fried prawns with ham and cheese are sure to please. This dish is simple to prepare and can be customized to fit any palate.

To make fried prawns with ham and cheese, start by heating some oil in a large skillet over medium heat. Once hot, add the prawns and cook until pink and slightly charred around the edges, about 3 minutes per side. Remove from heat and set aside.

Next, add the ham and cheese to the skillet and cook, stirring occasionally, until both are melted and evenly distributed. Add the cooked prawns back to the skillet and toss everything together until coated in the cheesy goodness. Serve hot!

Fried prawns with ham and cheese are great for a quick weeknight dinner!

Everyone loves fried prawns, but adding ham and cheese takes them to a whole new level of deliciousness! This recipe is quick, easy, and perfect for a weeknight dinner.

Ingredients:

-1/2 pound prawns, peeled and deveined -1/4 cup all-purpose flour -1/4 teaspoon cayenne pepper -1/4 teaspoon smoked paprika -1/4 teaspoon garlic powder -Salt and black pepper to taste -1 tablespoon olive oil -1/2 cup diced ham -1/2 cup shredded cheddar cheese

Instructions:

1. In a medium bowl, combine the flour, cayenne pepper, smoked paprika, garlic powder, salt, and black pepper. dredge the prawns in the flour mixture until coated.
2. Heat the olive oil in a large skillet over medium high heat. Add the prawns to the skillet and cook until golden brown and cooked through, about 3 minutes per side.
3. Remove from heat and add the diced ham and shredded cheddar cheese. Serve immediately. Enjoy!

Fried prawns with ham and cheese make a tasty appetizer or side dish!

This dish is simple to make, but it's sure to impress your guests!

Ingredients: -1/2 lb. cooked prawns -1/4 lb. sliced ham -1/4 lb. sliced cheese -1 tbsp. butter -1/4 cup chopped onion -1 clove garlic, minced -Dash of salt and pepper -Instructions: 1. Preheat a large pan over medium heat. 2. Melt the butter in the pan, then add the onion and garlic. Cook until softened, about 5 minutes. 3. Add the prawns, ham, and cheese to the pan, and stir until everything is evenly mixed together. Cook for another 5 minutes, or until heated through. 4. Season with salt and pepper to taste, then serve hot!

Fried prawns with ham and cheese are a delicious, easy, and affordable meal option!

Ingredients: -1/2 pound of large shrimp, peeled and deveined -1/4 cup all-purpose flour -1/4 teaspoon garlic powder -1/4 teaspoon paprika -1/4 teaspoon salt -1/4 teaspoon black pepper -1/4 cup vegetable oil -3 tablespoons thinly sliced green onion -3 tablespoons diced ham -3 tablespoons shredded cheddar cheese Instructions: 1. Preheat the oven to 425 degrees F (220 degrees C). 2. Place the shrimp in a mixing bowl. In a small bowl, combine the flour, garlic powder, paprika, salt, and pepper; stir into the shrimp until well coated. 3. Heat the oil in a large skillet over medium heat until hot. Add the shrimp to the skillet, and cook for 3 minutes or until golden brown. Remove from heat. 4. Arrange the shrimp on a greased baking dish. Sprinkle with onion, ham, and cheese. Bake for 10 minutes or until cheese is melted and bubbly. Serve immediately!